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Art Jennette’s been cooking “cracker” food with love for more than half a century. It pleases him to feed people, and this love permeates his smile, his shuffling through the crowd, his holding out the old cast iron skillet brimming with shrimp blackened in his own special sauce. Everything’s his recipe, unless it’s his mother’s.
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Tagged Art Jennette, Clapboard Creek, cracker, cracker cooking, fried green tomatoes, Heckscher Drive, Jake Godbold, Janisse Ray, John Delaney, Little Marsh Island Casserole, Philips Community, Red Bank Plantation, Southern Charm, St Augustine Road, The Palms